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Food neophobia and mealtime food consumption in 4–5 year old children
BACKGROUND: Previous research has documented a negative association between maternal report of child food neophobia and reported frequency of consumption of fruit, vegetables, and meat. This study aimed to establish whether neophobia is associated with lower intake of these food types in naturalisti...
| Autores principales: | , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2006
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1557859/ https://www.ncbi.nlm.nih.gov/pubmed/16824218 http://dx.doi.org/10.1186/1479-5868-3-14 |