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A general method for selection of riboflavin-overproducing food grade micro-organisms

BACKGROUND: This study describes a strategy to select and isolate spontaneous riboflavin-overproducing strains of Lactobacillus (Lb.) plantarum, Leuconostoc (Lc.) mesenteroides and Propionibacterium (P.) freudenreichii. RESULTS: The toxic riboflavin analogue roseoflavin was used to isolate natural r...

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Detalles Bibliográficos
Autores principales: Burgess, Catherine M, Smid, Eddy J, Rutten, Ger, van Sinderen, Douwe
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2006
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1570366/
https://www.ncbi.nlm.nih.gov/pubmed/16848883
http://dx.doi.org/10.1186/1475-2859-5-24