Hierarchical amino acid utilization and its influence on fermentation dynamics: rifamycin B fermentation using Amycolatopsis mediterranei S699, a case study

BACKGROUND: Industrial fermentation typically uses complex nitrogen substrates which consist of mixture of amino acids. The uptake of amino acids is known to be mediated by several amino acid transporters with certain preferences. However, models to predict this preferential uptake are not available...

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Detalles Bibliográficos
Autores principales: Bapat, Prashant M, Das, Debasish, Sohoni, Sujata V, Wangikar, Pramod P
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2006
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1665455/
https://www.ncbi.nlm.nih.gov/pubmed/17081297
http://dx.doi.org/10.1186/1475-2859-5-32

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1665455/
https://www.ncbi.nlm.nih.gov/pubmed/17081297
http://dx.doi.org/10.1186/1475-2859-5-32

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