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Proteome analysis of yeast response to various nutrient limitations
We compared the response of Saccharomyces cerevisiae to carbon (glucose) and nitrogen (ammonia) limitation in chemostat cultivation at the proteome level. Protein levels were differentially quantified using unlabeled and (15)N metabolically labeled yeast cultures. A total of 928 proteins covering a...
Autores principales: | Kolkman, Annemieke, Daran-Lapujade, Pascale, Fullaondo, Asier, Olsthoorn, Maurien M A, Pronk, Jack T, Slijper, Monique, Heck, Albert J R |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
2006
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1681501/ https://www.ncbi.nlm.nih.gov/pubmed/16738570 http://dx.doi.org/10.1038/msb4100069 |
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