Maternal Fish Consumption, Mercury Levels, and Risk of Preterm Delivery

BACKGROUND: Pregnant women receive mixed messages about fish consumption in pregnancy because unsaturated fatty acids and protein in fish are thought to be beneficial, but contaminants such as methylmercury may pose a hazard. METHODS: In the Pregnancy Outcomes and Community Health (POUCH) study, wom...

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Detalles Bibliográficos
Autores principales: Xue, Fei, Holzman, Claudia, Rahbar, Mohammad Hossein, Trosko, Kay, Fischer, Lawrence
Formato: Texto
Lenguaje:English
Publicado: National Institute of Environmental Health Sciences 2007
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1797831/
https://www.ncbi.nlm.nih.gov/pubmed/17366817
http://dx.doi.org/10.1289/ehp.9329

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1797831/
https://www.ncbi.nlm.nih.gov/pubmed/17366817
http://dx.doi.org/10.1289/ehp.9329

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