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Maternal Fish Consumption, Mercury Levels, and Risk of Preterm Delivery

BACKGROUND: Pregnant women receive mixed messages about fish consumption in pregnancy because unsaturated fatty acids and protein in fish are thought to be beneficial, but contaminants such as methylmercury may pose a hazard. METHODS: In the Pregnancy Outcomes and Community Health (POUCH) study, wom...

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Detalles Bibliográficos
Autores principales:	Xue, Fei, Holzman, Claudia, Rahbar, Mohammad Hossein, Trosko, Kay, Fischer, Lawrence
Formato:	Texto
Lenguaje:	English
Publicado:	National Institute of Environmental Health Sciences 2007
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1797831/ https://www.ncbi.nlm.nih.gov/pubmed/17366817 http://dx.doi.org/10.1289/ehp.9329

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