Free school fruit – sustained effect three years later

BACKGROUND: Norwegian children consume less fruit and vegetables (FV) than recommended. In order to increase the intake, a School Fruit subscription programme is now offered to all Norwegian elementary and junior high schools. This programme has limited effect due to low participation by schools and...

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Detalles Bibliográficos
Autores principales: Bere, Elling, Veierød, Marit B, Skare, Øivind, Klepp, Knut-Inge
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2007
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1804281/
https://www.ncbi.nlm.nih.gov/pubmed/17309800
http://dx.doi.org/10.1186/1479-5868-4-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1804281/
https://www.ncbi.nlm.nih.gov/pubmed/17309800
http://dx.doi.org/10.1186/1479-5868-4-5

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