The Health Equity Dimensions of Urban Food Systems

There is increasing recognition that the nutrition transition sweeping the world’s cities is multifaceted. Urban food and nutrition systems are beginning to share similar features, including an increase in dietary diversity, a convergence toward “Western-style” diets rich in fat and refined carbohyd...

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Detalles Bibliográficos
Autores principales: Dixon, Jane, Omwega, Abiud M., Friel, Sharon, Burns, Cate, Donati, Kelly, Carlisle, Rachel
Formato: Texto
Lenguaje:English
Publicado: Springer US 2007
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1891642/
https://www.ncbi.nlm.nih.gov/pubmed/17401697
http://dx.doi.org/10.1007/s11524-007-9176-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1891642/
https://www.ncbi.nlm.nih.gov/pubmed/17401697
http://dx.doi.org/10.1007/s11524-007-9176-4

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