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The Health Equity Dimensions of Urban Food Systems
There is increasing recognition that the nutrition transition sweeping the world’s cities is multifaceted. Urban food and nutrition systems are beginning to share similar features, including an increase in dietary diversity, a convergence toward “Western-style” diets rich in fat and refined carbohyd...
Autores principales: | Dixon, Jane, Omwega, Abiud M., Friel, Sharon, Burns, Cate, Donati, Kelly, Carlisle, Rachel |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Springer US
2007
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1891642/ https://www.ncbi.nlm.nih.gov/pubmed/17401697 http://dx.doi.org/10.1007/s11524-007-9176-4 |
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