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Differential vascular dysfunction in response to diets of differing macronutrient composition: a phenomenonological study
BACKGROUND: Vascular dysfunction can develop from consumption of an energy-rich diet, even prior to the onset of obesity. However, the roles played by different dietary components remain uncertain. While attempting to develop models of obesity in a separate study, we observed that two high-energy di...
| Autores principales: | , , , , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2007
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1910600/ https://www.ncbi.nlm.nih.gov/pubmed/17570846 http://dx.doi.org/10.1186/1743-7075-4-15 |