Restricted cell elongation in Arabidopsis hypocotyls is associated with a reduced average pectin esterification level

BACKGROUND: Cell elongation is mainly limited by the extensibility of the cell wall. Dicotyledonous primary (growing) cell walls contain cellulose, xyloglucan, pectin and proteins, but little is known about how each polymer class contributes to the cell wall mechanical properties that control extens...

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Detalles Bibliográficos
Autores principales: Derbyshire, Paul, McCann, Maureen C, Roberts, Keith
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2007
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1913053/
https://www.ncbi.nlm.nih.gov/pubmed/17572910
http://dx.doi.org/10.1186/1471-2229-7-31

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1913053/
https://www.ncbi.nlm.nih.gov/pubmed/17572910
http://dx.doi.org/10.1186/1471-2229-7-31

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