Effect of Dietary Substitution of Groundnut Oil on Blood Glucose, Lipid Profile, and Redox Status in Streptozotocin-diabetic Rats

The effect of groundnut oil on blood glucose, lipid profile, lipid peroxidation, and antioxidant status in streptozotocin-diabetic rats was investigated and compared with diabetic and drug-treated rats. Diabetes was induced in adult female Wistar rats by intraperitoneal administration of streptozoto...

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Detalles Bibliográficos
Autores principales: Ramesh, B., Saravanan, R., Pugalendi, K.V.
Formato: Texto
Lenguaje:English
Publicado: Yale Journal of Biology and Medicine 2007
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1942175/
https://www.ncbi.nlm.nih.gov/pubmed/17876371

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1942175/
https://www.ncbi.nlm.nih.gov/pubmed/17876371

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