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The Effect of a Diet Containing Yeast upon the Development of Tumours Induced by 2-Acetyl-amino-fluorene

Detalles Bibliográficos
Autor principal: Bielschowsky, F.
Formato: Texto
Lenguaje:English
Publicado: Nature Publishing Group 1947
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2007596/
https://www.ncbi.nlm.nih.gov/pubmed/20266451