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The Contributions of Diet and Childbearing to Breast-cancer Rates
Mean, age-standardized breast-cancer mortality rates for women of 41 countries, during 1970-71, were closely correlated with diet for 1964-66. Partial correlation analysis indicated that breast-cancer rates were positively correlated with total fat, animal protein and animal calories, independently...
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| Formato: | Texto |
| Lenguaje: | English |
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Nature Publishing Group
1978
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2009643/ https://www.ncbi.nlm.nih.gov/pubmed/678437 |