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The Effects of Reduction in Food Intake on Growth and Differentiation of a Squamous-Celled Carcinoma in Mice, with Special Reference to Experimental Chemotherapy
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| Formato: | Texto |
| Lenguaje: | English |
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Nature Publishing Group
1957
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2073876/ https://www.ncbi.nlm.nih.gov/pubmed/13499797 |