The binding site for neohesperidin dihydrochalcone at the human sweet taste receptor

BACKGROUND: Differences in sweet taste perception among species depend on structural variations of the sweet taste receptor. The commercially used isovanillyl sweetener neohesperidin dihydrochalcone activates the human but not the rat sweet receptor TAS1R2+TAS1R3. Analysis of interspecies combinatio...

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Detalles Bibliográficos
Autores principales: Winnig, Marcel, Bufe, Bernd, Kratochwil, Nicole A, Slack, Jay P, Meyerhof, Wolfgang
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2007
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2099433/
https://www.ncbi.nlm.nih.gov/pubmed/17935609
http://dx.doi.org/10.1186/1472-6807-7-66

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2099433/
https://www.ncbi.nlm.nih.gov/pubmed/17935609
http://dx.doi.org/10.1186/1472-6807-7-66

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