Cargando…
ULTRATHIN FROZEN SECTIONS : I. Methods and Ultrastructural Preservation
A relatively simple method for obtaining ultrathin, frozen sections for electron microscopy has been developed. Tissues, cultured cells, and bacteria may be employed. They are fixed in 1.25–4% glutaraldehyde for 1–4 hr, are washed overnight in buffer at 3°C, and are embedded in 20% thiolated gelatin...
Autores principales: | Bernhard, W., Leduc, Elizabeth H. |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Rockefeller University Press
1967
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2107175/ https://www.ncbi.nlm.nih.gov/pubmed/4167504 |
Ejemplares similares
-
ULTRATHIN FROZEN SECTIONS : II. Demonstration of Enzymic Activity
por: Leduc, Elizabeth H., et al.
Publicado: (1967) -
IMPROVED TECHNIQUES FOR THE PREPARATION OF ULTRATHIN FROZEN SECTIONS
por: Bernhard, W., et al.
Publicado: (1971) -
Ultrastructural localization of calsequestrin in rat skeletal muscle by immunoferritin labeling of ultrathin frozen sections
Publicado: (1983) -
Improved procedures for immunoferritin labeling of ultrathin frozen sections
Publicado: (1976) -
DETECTION OF DNA BY TRITIATED ACTINOMYCIN D ON ULTRATHIN FROZEN SECTIONS
por: Bernier, Roch, et al.
Publicado: (1972)