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THE INFLUENCE OF THE THYROID ON CARBOHYDRATE METABOLISM
1. The thyroid exerts a retarding action on the carbohydrate destroying mechanism of the body. 2. This retarding action is not changed when the gland is boiled, showing that it is not a ferment action. 3. Iodothyrin, the active principle of the gland, exerts this retarding influence more markedly ev...
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| Formato: | Texto |
| Lenguaje: | English |
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The Rockefeller University Press
1909
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2124736/ https://www.ncbi.nlm.nih.gov/pubmed/19867277 |