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Ferulic Acid: Therapeutic Potential Through Its Antioxidant Property
There has been considerable public and scientific interest in the use of phytochemicals derived from dietary components to combat human diseases. They are naturally occurring substances found in plants. Ferulic acid (FA) is a phytochemical commonly found in fruits and vegetables such as tomatoes, sw...
| Autores principales: | , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
the Society for Free Radical Research Japan
2007
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2127228/ https://www.ncbi.nlm.nih.gov/pubmed/18188410 http://dx.doi.org/10.3164/jcbn.40.92 |