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ON ALIMENTARY LEUCOCYTOSIS IN ITS RELATION TO THE "CRISE HÉMOCLASIQUE" OF WIDAL
Counts of the number of white blood cells at short intervals after the ingestion of a meal (meat, eggs, milk, rice, or butter) in normal individuals and in a number of asthmatics reveal the following facts. As a rule, a sharp fall in the leucocytic curve occurs within 1 or 2 minutes after the meal;...
| Autores principales: | , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
The Rockefeller University Press
1922
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2128306/ https://www.ncbi.nlm.nih.gov/pubmed/19868684 |