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AN EXPERIMENTAL STUDY OF THE RELATION OF THE OVARY TO FAT METABOLISM

From these observations there seemed to be little doubt that the follicular fluid of the ovary contains an active growth-stimulating substance and one capable of initiating an active digestion of a foreign fat, which might otherwise remain unabsorbed for an indefinite time in the tissues of these an...

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Detalles Bibliográficos
Autores principales: Burrows, Montrose T., Johnston, Charles G.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1925
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2130997/
https://www.ncbi.nlm.nih.gov/pubmed/19869047