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OXIDATION-REDUCTION EQUILIBRIA IN BIOLOGICAL SYSTEMS : II. POTENTIALS OF AEROBIC CULTURES OF B. TYPHOSUS.
1. The reduction potentials of B. typhosus in culture in bouillon which is given access to atmospheric oxygen show a negative drift that attains the values found in sterile bouillon when deaerated with nitrogen: Eh –0.085 to –0.095 volt at pH 7.6. The potential reaches this level after 6 to 8 hours...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
The Rockefeller University Press
1929
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2131584/ https://www.ncbi.nlm.nih.gov/pubmed/19869577 |