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STUDIES ON MENINGOCOCCUS INFECTION : I. BIOLOGICAL PROPERTIES OF "FRESH" AND "STOCK" STRAINS OF THE MENINGOCOCCUS
Freshly isolated strains of meningococci present a number of characteristics which can be shown to differ not inconsiderably from those of stock strains long maintained on artificial media. Rough variants of the different types can be demonstrated, either arising spontaneously in vivo or in vitro, o...
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Formato: | Texto |
Lenguaje: | English |
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The Rockefeller University Press
1933
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2132247/ https://www.ncbi.nlm.nih.gov/pubmed/19870146 |