CHEMO-IMMUNOLOGICAL STUDIES ON CONJUGATED CARBOHYDRATE-PROTEINS : VIII. THE INFLUENCE OF THE ACETYL GROUP ON THE SPECIFICITY OF HEXOSIDE-PROTEIN ANTIGENS

The chemical and immunological properties of the acetylated and unacetylated forms of the p-aminophenol β-glucoside of glucose have been described. The serological specificity of these β-glucosides in combination with protein has been correlated with known changes in chemical structure and has been...

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Detalles Bibliográficos
Autores principales: Goebel, Walther F., Babers, Frank H., Avery, Oswald T.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1934
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2132379/
https://www.ncbi.nlm.nih.gov/pubmed/19870287
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author Goebel, Walther F.
Babers, Frank H.
Avery, Oswald T.
author_facet Goebel, Walther F.
Babers, Frank H.
Avery, Oswald T.
author_sort Goebel, Walther F.
collection PubMed
description The chemical and immunological properties of the acetylated and unacetylated forms of the p-aminophenol β-glucoside of glucose have been described. The serological specificity of these β-glucosides in combination with protein has been correlated with known changes in chemical structure and has been compared with the immunological properties of the α-glucoside of the same hexose.
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spelling pubmed-21323792008-04-18 CHEMO-IMMUNOLOGICAL STUDIES ON CONJUGATED CARBOHYDRATE-PROTEINS : VIII. THE INFLUENCE OF THE ACETYL GROUP ON THE SPECIFICITY OF HEXOSIDE-PROTEIN ANTIGENS Goebel, Walther F. Babers, Frank H. Avery, Oswald T. J Exp Med Article The chemical and immunological properties of the acetylated and unacetylated forms of the p-aminophenol β-glucoside of glucose have been described. The serological specificity of these β-glucosides in combination with protein has been correlated with known changes in chemical structure and has been compared with the immunological properties of the α-glucoside of the same hexose. The Rockefeller University Press 1934-06-30 /pmc/articles/PMC2132379/ /pubmed/19870287 Text en Copyright © Copyright, 1934, by The Rockefeller Institute for Medical Research New York This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Goebel, Walther F.
Babers, Frank H.
Avery, Oswald T.
CHEMO-IMMUNOLOGICAL STUDIES ON CONJUGATED CARBOHYDRATE-PROTEINS : VIII. THE INFLUENCE OF THE ACETYL GROUP ON THE SPECIFICITY OF HEXOSIDE-PROTEIN ANTIGENS
title CHEMO-IMMUNOLOGICAL STUDIES ON CONJUGATED CARBOHYDRATE-PROTEINS : VIII. THE INFLUENCE OF THE ACETYL GROUP ON THE SPECIFICITY OF HEXOSIDE-PROTEIN ANTIGENS
title_full CHEMO-IMMUNOLOGICAL STUDIES ON CONJUGATED CARBOHYDRATE-PROTEINS : VIII. THE INFLUENCE OF THE ACETYL GROUP ON THE SPECIFICITY OF HEXOSIDE-PROTEIN ANTIGENS
title_fullStr CHEMO-IMMUNOLOGICAL STUDIES ON CONJUGATED CARBOHYDRATE-PROTEINS : VIII. THE INFLUENCE OF THE ACETYL GROUP ON THE SPECIFICITY OF HEXOSIDE-PROTEIN ANTIGENS
title_full_unstemmed CHEMO-IMMUNOLOGICAL STUDIES ON CONJUGATED CARBOHYDRATE-PROTEINS : VIII. THE INFLUENCE OF THE ACETYL GROUP ON THE SPECIFICITY OF HEXOSIDE-PROTEIN ANTIGENS
title_short CHEMO-IMMUNOLOGICAL STUDIES ON CONJUGATED CARBOHYDRATE-PROTEINS : VIII. THE INFLUENCE OF THE ACETYL GROUP ON THE SPECIFICITY OF HEXOSIDE-PROTEIN ANTIGENS
title_sort chemo-immunological studies on conjugated carbohydrate-proteins : viii. the influence of the acetyl group on the specificity of hexoside-protein antigens
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2132379/
https://www.ncbi.nlm.nih.gov/pubmed/19870287
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