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EFFECT OF NUTRITION ON THE PRODUCTION OF ACUTE DISSEMINATED ENCEPHALOMYELITIS IN MICE
The susceptibility of homozygous BSVS mice to acute disseminated encephalomyelitis (ADE) has been found to be nutritionally dependent. On a laboratory stock regimen of commercial fox chow pellets, whole wheat bread, and milk this genotype is 100 per cent susceptible to the disease. On a "synthe...
| Autores principales: | , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
The Rockefeller University Press
1957
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2136696/ https://www.ncbi.nlm.nih.gov/pubmed/13416471 |