THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY

A number of penicillenate and penicilloyl derivatives potentially useful in the study of penicillin hypersensitivity have been prepared and some of their properties described.

Detalles Bibliográficos
Autores principales: Parser, Charles W., deWeck, Alain L., Kern, Milton, Eisen, Herman N.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1962
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2137523/
https://www.ncbi.nlm.nih.gov/pubmed/14483914

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2137523/
https://www.ncbi.nlm.nih.gov/pubmed/14483914

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