THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY

A number of penicillenate and penicilloyl derivatives potentially useful in the study of penicillin hypersensitivity have been prepared and some of their properties described.

Detalles Bibliográficos
Autores principales: Parser, Charles W., deWeck, Alain L., Kern, Milton, Eisen, Herman N.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1962
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2137523/
https://www.ncbi.nlm.nih.gov/pubmed/14483914
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author Parser, Charles W.
deWeck, Alain L.
Kern, Milton
Eisen, Herman N.
author_facet Parser, Charles W.
deWeck, Alain L.
Kern, Milton
Eisen, Herman N.
author_sort Parser, Charles W.
collection PubMed
description A number of penicillenate and penicilloyl derivatives potentially useful in the study of penicillin hypersensitivity have been prepared and some of their properties described.
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spelling pubmed-21375232008-04-17 THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY Parser, Charles W. deWeck, Alain L. Kern, Milton Eisen, Herman N. J Exp Med Article A number of penicillenate and penicilloyl derivatives potentially useful in the study of penicillin hypersensitivity have been prepared and some of their properties described. The Rockefeller University Press 1962-03-31 /pmc/articles/PMC2137523/ /pubmed/14483914 Text en Copyright © Copyright, 1962, by The Rockefeller Institute This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Parser, Charles W.
deWeck, Alain L.
Kern, Milton
Eisen, Herman N.
THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY
title THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY
title_full THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY
title_fullStr THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY
title_full_unstemmed THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY
title_short THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY
title_sort preparation and some properties of penicillenic acid derivatives relevant to penicillin hypersensitivity
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2137523/
https://www.ncbi.nlm.nih.gov/pubmed/14483914
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