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CARBON DIOXIDE FROM THE NERVE CORD OF THE LOBSTER

1. The nerve cord of the lobster (Homarus americanus Milne-Edwards) is very delicate and can be used as a living preparation for only a few hours after its removal from the animal. 2. During the first hour or so after removal it discharges CO(2) at a steadily decreasing rate beginning at about 0.20...

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Detalles Bibliográficos
Autor principal: Parker, G. H.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1925
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2140718/
https://www.ncbi.nlm.nih.gov/pubmed/19872168