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THE OSMOTIC PRESSURE OF CONCENTRATED SOLUTIONS OF GELATIN IN EQUILIBRIUM WITH SOLUTIONS OF MAGNESIUM CHLORIDE
The osmotic pressures and the membrane equilibrium of chloride ions have been determined for solutions of gelatin in equilibrium with solutions of magnesium chloride containing from 4.0 to 9.0 equivalents per litre. The pressures increase more rapidly than the concentration, an effect represented by...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
The Rockefeller University Press
1930
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2141073/ https://www.ncbi.nlm.nih.gov/pubmed/19872566 |