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THE EFFECT OF NaCl ON THE PHAGE-BACTERIUM REACTION

1. The presence of 0.25 M NaCl during the reaction between a staphylococcus phage and susceptible organisms results in a five to tenfold increase in the amount of phage produced. 2. Analysis of the reaction indicates that normal kinetic relationships exist until just before lysis occurs. At this tim...

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Detalles Bibliográficos
Autores principales: Scribner, E. J., Krueger, A. P.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1937
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2141932/
https://www.ncbi.nlm.nih.gov/pubmed/19873035