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PURIFICATION AND PROPERTIES OF DESOXYRIBONUCLEASE ISOLATED FROM BEEF PANCREAS

1. A method is described for the isolation and purification of desoxyribonuclease from a 0.25 N sulfuric acid extract of beef pancreas. The activity of the enzyme is measured by a viscosimetric method using sodium desoxyribonucleate from calf thymus as substrate. 2. The enzyme is highly active, a me...

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Detalles Bibliográficos
Autor principal:	McCarty, Maclyn
Formato:	Texto
Lenguaje:	English
Publicado:	The Rockefeller University Press 1946
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2142737/ https://www.ncbi.nlm.nih.gov/pubmed/19873449

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