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Characterization of Campylobacter phages including analysis of host range by selected Campylobacter Penner serotypes
BACKGROUND: The predominant food borne pathogen in the western world today is Campylobacter. Campylobacter specific bacteriophages (phages) have been proposed as an alternative agent for reducing the burden of Campylobacter in broilers. One concern in relation to phage biocontrol is the narrow host...
Autores principales: | Hansen, Vinni Mona, Rosenquist, Hanne, Baggesen, Dorte Lau, Brown, Stanley, Christensen, Bjarke Bak |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2007
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2194700/ https://www.ncbi.nlm.nih.gov/pubmed/17945022 http://dx.doi.org/10.1186/1471-2180-7-90 |
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