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Caffeine and Excitation-Contraction Coupling in the Guinea Pig Taenia Coli
The effects of caffeine (0.2–10 mM) on the electrical and mechanical activities of guinea pig taenia coli were investigated with the double sucrose-gap method. Caffeine evoked a small tension with a latency of 20–30 sec, then phasic contraction developed and finally relaxation. The initial tension d...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
The Rockefeller University Press
1971
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2203111/ https://www.ncbi.nlm.nih.gov/pubmed/5549098 |