Antihyperlipemic and antihypertensive effects of Spirulina maxima in an open sample of mexican population: a preliminary report

BACKGROUND: Spirulina maxima is a filamentous cyanobacterium used as food supplement because of its high nutrient contents. It has been experimentally proven, in vivo and in vitro that posses several pharmacological properties. The purpose of this study was to evaluate the effects of Spirulina maxim...

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Detalles Bibliográficos
Autores principales: Torres-Duran, Patricia V, Ferreira-Hermosillo, Aldo, Juarez-Oropeza, Marco A
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2007
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2211748/
https://www.ncbi.nlm.nih.gov/pubmed/18039384
http://dx.doi.org/10.1186/1476-511X-6-33

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2211748/
https://www.ncbi.nlm.nih.gov/pubmed/18039384
http://dx.doi.org/10.1186/1476-511X-6-33

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