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Effect of Docosahexaenoic Acid Ingestion on Temporal Change in Urinary Excretion of Mercapturic Acid in ODS Rats
We hypothesized a suppressive mechanism for docosahexaenoic acid (22:6n-3; DHA)-induced tissue lipid peroxidation in which the degradation products, especially aldehydic compounds, are conjugated with glutathione through catalysis by glutathione S-transferases, and then excreted into urine as mercap...
Autores principales: | , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
the Society for Free Radical Research Japan
2007
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2243249/ https://www.ncbi.nlm.nih.gov/pubmed/18299714 http://dx.doi.org/10.3164/jcbn.2007026 |