Switching the mode of sucrose utilization by Saccharomyces cerevisiae

BACKGROUND: Overflow metabolism is an undesirable characteristic of aerobic cultures of Saccharomyces cerevisiae during biomass-directed processes. It results from elevated sugar consumption rates that cause a high substrate conversion to ethanol and other bi-products, severely affecting cell physio...

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Detalles Bibliográficos
Autores principales: Badotti, Fernanda, Dário, Marcelo G, Alves, Sergio L, Cordioli, Maria Luiza A, Miletti, Luiz C, de Araujo, Pedro S, Stambuk, Boris U
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2008
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2268662/
https://www.ncbi.nlm.nih.gov/pubmed/18304329
http://dx.doi.org/10.1186/1475-2859-7-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2268662/
https://www.ncbi.nlm.nih.gov/pubmed/18304329
http://dx.doi.org/10.1186/1475-2859-7-4

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