Genome-wide identification of quantitative trait loci in a cross between Hampshire and Landrace II: Meat quality traits

BACKGROUND: Meat quality traits are important in pig breeding programs, but they are difficult to include in a traditional selection program. Marker assisted selection (MAS) of meat quality traits is therefore of interest in breeding programs and a Quantitative Trait Locus (QTL) analysis is the key...

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Detalles Bibliográficos
Autores principales: Markljung, Ellen, Braunschweig, Martin H, Karlskov-Mortensen, Peter, Bruun, Camilla S, Sawera, Milena, Cho, In-Cheol, Hedebro-Velander, Ingela, Josell, Åsa, Lundström, Kerstin, von Seth, Gertrud, Jørgensen, Claus B, Fredholm, Merete, Andersson, Leif
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2008
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2294140/
https://www.ncbi.nlm.nih.gov/pubmed/18304368
http://dx.doi.org/10.1186/1471-2156-9-22

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2294140/
https://www.ncbi.nlm.nih.gov/pubmed/18304368
http://dx.doi.org/10.1186/1471-2156-9-22

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