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Possible protective effect of green tea intake on risk of adult leukaemia
In a case–control study of 107 adults with leukaemia and 110 orthopaedic controls in China, a reduced risk was found with longer duration, higher quantity, and frequency of green tea intake.
| Autores principales: | , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group
2008
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2359700/ https://www.ncbi.nlm.nih.gov/pubmed/18087282 http://dx.doi.org/10.1038/sj.bjc.6604140 |