Population-based case–control study of soyfood intake and breast cancer risk in Shanghai

We evaluated the association of soyfood intake and breast cancer risk in a population-based case–control study among Chinese women in Shanghai. Included in the study were 1459 cases and 1556 age-matched controls, with respective response rates of 91.1% and 90.3%. Usual soyfood intake was assessed us...

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Detalles Bibliográficos
Autores principales: Dai, Q, Shu, X-O, Jin, F, Potter, J D, Kushi, L H, Teas, J, Gao, Y-T, Zheng, W
Formato: Texto
Lenguaje:English
Publicado: Nature Publishing Group 2001
Materias:
Regular Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2364075/
https://www.ncbi.nlm.nih.gov/pubmed/11487268
http://dx.doi.org/10.1054/bjoc.2001.1873

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2364075/
https://www.ncbi.nlm.nih.gov/pubmed/11487268
http://dx.doi.org/10.1054/bjoc.2001.1873

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