A novel murine model of late-phase reaction of immediate hypersensitivity

We describe here a novel experimental model of late-phase reaction of immediate hypersensitivity developed in mice. It consists of introducing small fragments of heat-coagulated hen egg white into the subcutaneous tissue of mice. After 14 days, animals challenged with purified ovalbumin into the foo...

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Detalles Bibliográficos
Autores principales: Facincone, S., De Siqueira, A. L. Pereira, Jancar, S., Russo, M., Barbuto, J. A. Marzagão, Mariano, M.
Formato: Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 1997
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2365854/
https://www.ncbi.nlm.nih.gov/pubmed/18472846
http://dx.doi.org/10.1080/09629359791820

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2365854/
https://www.ncbi.nlm.nih.gov/pubmed/18472846
http://dx.doi.org/10.1080/09629359791820

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