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Atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis
BACKGROUND: Increased dietary cholesterol intake is associated with atherosclerosis. Atherosclerosis development requires a lipid and an inflammatory component. It is unclear where and how the inflammatory component develops. To assess the role of the liver in the evolution of inflammation, we treat...
Autores principales: | , , , , , , , , , , , , , , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2007
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2375038/ https://www.ncbi.nlm.nih.gov/pubmed/17892536 http://dx.doi.org/10.1186/gb-2007-8-9-r200 |
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author | Kleemann, Robert Verschuren, Lars van Erk, Marjan J Nikolsky, Yuri Cnubben, Nicole HP Verheij, Elwin R Smilde, Age K Hendriks, Henk FJ Zadelaar, Susanne Smith, Graham J Kaznacheev, Valery Nikolskaya, Tatiana Melnikov, Anton Hurt-Camejo, Eva van der Greef, Jan van Ommen, Ben Kooistra, Teake |
author_facet | Kleemann, Robert Verschuren, Lars van Erk, Marjan J Nikolsky, Yuri Cnubben, Nicole HP Verheij, Elwin R Smilde, Age K Hendriks, Henk FJ Zadelaar, Susanne Smith, Graham J Kaznacheev, Valery Nikolskaya, Tatiana Melnikov, Anton Hurt-Camejo, Eva van der Greef, Jan van Ommen, Ben Kooistra, Teake |
author_sort | Kleemann, Robert |
collection | PubMed |
description | BACKGROUND: Increased dietary cholesterol intake is associated with atherosclerosis. Atherosclerosis development requires a lipid and an inflammatory component. It is unclear where and how the inflammatory component develops. To assess the role of the liver in the evolution of inflammation, we treated ApoE*3Leiden mice with cholesterol-free (Con), low (LC; 0.25%) and high (HC; 1%) cholesterol diets, scored early atherosclerosis and profiled the (patho)physiological state of the liver using novel whole-genome and metabolome technologies. RESULTS: Whereas the Con diet did not induce early atherosclerosis, the LC diet did so but only mildly, and the HC diet induced it very strongly. With increasing dietary cholesterol intake, the liver switches from a resilient, adaptive state to an inflammatory, pro-atherosclerotic state. The liver absorbs moderate cholesterol stress (LC) mainly by adjusting metabolic and transport processes. This hepatic resilience is predominantly controlled by SREBP-1/-2, SP-1, RXR and PPARα. A further increase of dietary cholesterol stress (HC) additionally induces pro-inflammatory gene expression, including pro-atherosclerotic candidate genes. These HC-evoked changes occur via specific pro-inflammatory pathways involving specific transcriptional master regulators, some of which are established, others newly identified. Notably, several of these regulators control both lipid metabolism and inflammation, and thereby link the two processes. CONCLUSION: With increasing dietary cholesterol intake the liver switches from a mainly resilient (LC) to a predominantly inflammatory (HC) state, which is associated with early lesion formation. Newly developed, functional systems biology tools allowed the identification of novel regulatory pathways and transcriptional regulators controlling both lipid metabolism and inflammatory responses, thereby providing a rationale for an interrelationship between the two processes. |
format | Text |
id | pubmed-2375038 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2007 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-23750382008-05-10 Atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis Kleemann, Robert Verschuren, Lars van Erk, Marjan J Nikolsky, Yuri Cnubben, Nicole HP Verheij, Elwin R Smilde, Age K Hendriks, Henk FJ Zadelaar, Susanne Smith, Graham J Kaznacheev, Valery Nikolskaya, Tatiana Melnikov, Anton Hurt-Camejo, Eva van der Greef, Jan van Ommen, Ben Kooistra, Teake Genome Biol Research BACKGROUND: Increased dietary cholesterol intake is associated with atherosclerosis. Atherosclerosis development requires a lipid and an inflammatory component. It is unclear where and how the inflammatory component develops. To assess the role of the liver in the evolution of inflammation, we treated ApoE*3Leiden mice with cholesterol-free (Con), low (LC; 0.25%) and high (HC; 1%) cholesterol diets, scored early atherosclerosis and profiled the (patho)physiological state of the liver using novel whole-genome and metabolome technologies. RESULTS: Whereas the Con diet did not induce early atherosclerosis, the LC diet did so but only mildly, and the HC diet induced it very strongly. With increasing dietary cholesterol intake, the liver switches from a resilient, adaptive state to an inflammatory, pro-atherosclerotic state. The liver absorbs moderate cholesterol stress (LC) mainly by adjusting metabolic and transport processes. This hepatic resilience is predominantly controlled by SREBP-1/-2, SP-1, RXR and PPARα. A further increase of dietary cholesterol stress (HC) additionally induces pro-inflammatory gene expression, including pro-atherosclerotic candidate genes. These HC-evoked changes occur via specific pro-inflammatory pathways involving specific transcriptional master regulators, some of which are established, others newly identified. Notably, several of these regulators control both lipid metabolism and inflammation, and thereby link the two processes. CONCLUSION: With increasing dietary cholesterol intake the liver switches from a mainly resilient (LC) to a predominantly inflammatory (HC) state, which is associated with early lesion formation. Newly developed, functional systems biology tools allowed the identification of novel regulatory pathways and transcriptional regulators controlling both lipid metabolism and inflammatory responses, thereby providing a rationale for an interrelationship between the two processes. BioMed Central 2007 2007-09-24 /pmc/articles/PMC2375038/ /pubmed/17892536 http://dx.doi.org/10.1186/gb-2007-8-9-r200 Text en Copyright © 2007 Kleemann et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an open access article distributed under the terms of the Creative Commons Attribution License ( (http://creativecommons.org/licenses/by/2.0) ), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Kleemann, Robert Verschuren, Lars van Erk, Marjan J Nikolsky, Yuri Cnubben, Nicole HP Verheij, Elwin R Smilde, Age K Hendriks, Henk FJ Zadelaar, Susanne Smith, Graham J Kaznacheev, Valery Nikolskaya, Tatiana Melnikov, Anton Hurt-Camejo, Eva van der Greef, Jan van Ommen, Ben Kooistra, Teake Atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis |
title | Atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis |
title_full | Atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis |
title_fullStr | Atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis |
title_full_unstemmed | Atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis |
title_short | Atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis |
title_sort | atherosclerosis and liver inflammation induced by increased dietary cholesterol intake: a combined transcriptomics and metabolomics analysis |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2375038/ https://www.ncbi.nlm.nih.gov/pubmed/17892536 http://dx.doi.org/10.1186/gb-2007-8-9-r200 |
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