Proteomic Analysis of Legume–Microbe Interactions

Detalles Bibliográficos
Autores principales: Rolfe, Barry G., Mathesius, Ulrike, Djordjevic, Michael, Weinman, Jeremy, Hocart, Charles, Weiller, Georg, Bauer, W. Dietz
Formato: Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2003
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2447403/
https://www.ncbi.nlm.nih.gov/pubmed/18629116
http://dx.doi.org/10.1002/cfg.263

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2447403/
https://www.ncbi.nlm.nih.gov/pubmed/18629116
http://dx.doi.org/10.1002/cfg.263

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