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A root's ability to retain K(+) correlates with salt tolerance in wheat

Most work on wheat breeding for salt tolerance has focused mainly on excluding Na(+) from uptake and transport to the shoot. However, some recent findings have reported no apparent correlation between leaf Na(+) content and wheat salt tolerance. Thus, it appears that excluding Na(+) by itself is not...

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Detalles Bibliográficos
Autores principales: Cuin, Tracey Ann, Betts, Stewart A., Chalmandrier, Rémi, Shabala, Sergey
Formato: Texto
Lenguaje:English
Publicado: Oxford University Press 2008
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2486465/
https://www.ncbi.nlm.nih.gov/pubmed/18495637
http://dx.doi.org/10.1093/jxb/ern128