Green tea (Camellia sinensis) and cancer prevention: a systematic review of randomized trials and epidemiological studies

BACKGROUND: Green tea is one of the most popular beverages worldwide. This review summarizes the beneficial effects of green tea on cancer prevention. METHODS: Electronic databases, including PubMed (1966–2008), the Cochrane Library (Issue 1, 2008) and Chinese Biomedical Database (1978–2008) with su...

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Detalles Bibliográficos
Autores principales: Liu, Jianping, Xing, Jianmin, Fei, Yutong
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2008
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2577676/
https://www.ncbi.nlm.nih.gov/pubmed/18940008
http://dx.doi.org/10.1186/1749-8546-3-12

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2577676/
https://www.ncbi.nlm.nih.gov/pubmed/18940008
http://dx.doi.org/10.1186/1749-8546-3-12

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