Relationships between frequency of family meals, BMI and nutritional aspects of the home food environment among New Zealand adolescents

BACKGROUND: Previous research has documented the positive effects of family meals on the dietary quality of adolescents. The objective of the current study is to examine associations between frequency of family meals and body mass index (BMI), other aspects of the home food environment, and related...

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Detalles Bibliográficos
Autores principales: Utter, Jennifer, Scragg, Robert, Schaaf, David, Mhurchu, Cliona Ni
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2008
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2579296/
https://www.ncbi.nlm.nih.gov/pubmed/18947431
http://dx.doi.org/10.1186/1479-5868-5-50

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2579296/
https://www.ncbi.nlm.nih.gov/pubmed/18947431
http://dx.doi.org/10.1186/1479-5868-5-50

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