Differential Effects of Two Isoenergetic Meals Rich in Saturated or Monounsaturated Fat on Endothelial Function in Subjects With Type 2 Diabetes

OBJECTIVE—To examine the acute effects of consumption of monounsaturated (MUFAs) and saturated fatty acids (SAFAs) on endothelial function in subjects with type 2 diabetes. RESEARCH DESIGN AND METHODS—A total of 33 participants were examined after consumption of two different isocaloric meals: one r...

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Detalles Bibliográficos
Autores principales: Tentolouris, Nicholas, Arapostathi, Christina, Perrea, Despoina, Kyriaki, Despoina, Revenas, Constantinos, Katsilambros, Nicholas
Formato: Texto
Lenguaje:English
Publicado: American Diabetes Association 2008
Materias:
Clinical Care/Education/Nutrition/Psychosocial Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2584179/
https://www.ncbi.nlm.nih.gov/pubmed/18835957
http://dx.doi.org/10.2337/dc08-0924

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2584179/
https://www.ncbi.nlm.nih.gov/pubmed/18835957
http://dx.doi.org/10.2337/dc08-0924

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