Improved Insulin Resistance and Lipid Metabolism by Cinnamon Extract through Activation of Peroxisome Proliferator-Activated Receptors

Peroxisome proliferator-activated receptors (PPARs) are transcriptional factors involved in the regulation of insulin resistance and adipogenesis. Cinnamon, a widely used spice in food preparation and traditional antidiabetic remedy, is found to activate PPARγ and α, resulting in improved insulin re...

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Detalles Bibliográficos
Autores principales: Sheng, Xiaoyan, Zhang, Yuebo, Gong, Zhenwei, Huang, Cheng, Zang, Ying Qin
Formato: Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2008
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2602825/
https://www.ncbi.nlm.nih.gov/pubmed/19096709
http://dx.doi.org/10.1155/2008/581348

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2602825/
https://www.ncbi.nlm.nih.gov/pubmed/19096709
http://dx.doi.org/10.1155/2008/581348

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