Cargando…
Dipeptidyl Peptidase-4 Inhibition by Vildagliptin and the Effect on Insulin Secretion and Action in Response to Meal Ingestion in Type 2 Diabetes
OBJECTIVE—The purpose of this study was to determine the mechanism by which dipeptidyl peptidase-4 inhibitors lower postprandial glucose concentrations. RESEARCH DESIGN AND METHODS—We measured insulin secretion and action as well as glucose effectiveness in 14 subjects with type 2 diabetes who recei...
Autores principales: | Dalla Man, Chiara, Bock, Gerlies, Giesler, Paula D., Serra, Denise B., Ligueros Saylan, Monica, Foley, James E., Camilleri, Michael, Toffolo, Gianna, Cobelli, Claudio, Rizza, Robert A., Vella, Adrian |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
American Diabetes Association
2009
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2606822/ https://www.ncbi.nlm.nih.gov/pubmed/18931099 http://dx.doi.org/10.2337/dc08-1512 |
Ejemplares similares
-
Inhibition of dipeptidyl peptidase-4: The mechanisms of action and clinical use of vildagliptin for the management of type 2 diabetes
por: Smushkin, Galina, et al.
Publicado: (2009) -
Dipeptidyl Peptidase-4 Inhibitor (Vildagliptin) Improves Glycemic Control After Meal Tolerance Test by Suppressing Glucagon Release
por: Okamoto, Aki, et al.
Publicado: (2014) -
Common Genetic Variation in GLP1R and Insulin Secretion in Response to Exogenous GLP-1 in Nondiabetic Subjects: A pilot study
por: Sathananthan, Airani, et al.
Publicado: (2010) -
The Oral Minimal Model Method
por: Cobelli, Claudio, et al.
Publicado: (2014) -
Increased Rates of Meal Absorption Do Not Explain Elevated 1-Hour Glucose in Subjects With Normal Glucose Tolerance
por: Adams, Jon D, et al.
Publicado: (2018)