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Adaptation of extremely halotolerant black yeast Hortaea werneckii to increased osmolarity: a molecular perspective at a glance
Halophilic adaptations have been studied almost exclusively on prokaryotic microorganisms. Discovery of the black yeast Hortaea werneckii as the dominant fungal species in hypersaline waters enabled the introduction of a new model organism to study the mechanisms of salt tolerance in eukaryotes. Its...
Autores principales: | Plemenitaš, A., Vaupotič, T., Lenassi, M., Kogej, T., Gunde-Cimerman, N. |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
CBS Fungal Biodiversity Centre
2008
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2610308/ https://www.ncbi.nlm.nih.gov/pubmed/19287528 http://dx.doi.org/10.3114/sim.2008.61.06 |
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