Availability of healthier options in traditional and nontraditional rural fast-food outlets

BACKGROUND: Food prepared away from home has become increasingly popular to U.S. families, and may contribute to obesity. Sales have been dominated by fast food outlets, where meals are purchased for dining away from home or in the home. Although national chain affiliated fast-food outlets are consi...

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Detalles Bibliográficos
Autores principales: Creel, Jennifer S, Sharkey, Joseph R, McIntosh, Alex, Anding, Jenna, Huber, J Charles
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2008
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2614433/
https://www.ncbi.nlm.nih.gov/pubmed/19040722
http://dx.doi.org/10.1186/1471-2458-8-395

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2614433/
https://www.ncbi.nlm.nih.gov/pubmed/19040722
http://dx.doi.org/10.1186/1471-2458-8-395

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